Material: Body: Made from high-quality, food-grade stainless steel for durability and rust resistance Handle: Ergonomically designed, non-slip plastic or rubberized handle for comfortable grip and control Dimensions: Length: 10 to 12 inches (25 to 30 cm) Width: 2 to 3 inches (5 to 7.5 cm) depending on the blade size Blade Width: 1 to 2 inches (2.5 to 5 cm) Weight: Approximately 200 to 400 grams, depending on size and materials
